Jokbal Night Market brings the bold, comforting flavors of Korean home-style cooking to West Lafayette. Our specialty is jokbal — pig's trotters slow-cooked in a savory soy-based broth of herbs and spices until tender — served the traditional way, sliced and ready to wrap in crisp lettuce with garlic, ssamjang, and kimchi. Alongside it, we serve bossam (sliced pork belly), rich and spicy gamjatang, and a rotating spread of banchan made fresh each day.

Every recipe on our menu reflects the techniques and ingredients found in Korean night markets, where big, shareable platters bring people together around the table. Whether you're stopping in after class, gathering with friends, or introducing someone to Korean food for the first time, we want every visit to feel generous, flavorful, and unhurried.

Proudly serving the West Lafayette and greater Lafayette community, we're just minutes from Purdue University and easy to reach from across the area. Come hungry — our portions are made for sharing.

Where is Jokbal Night Market located?
We're located at 1110 Sagamore Pkwy W, Ste 5, West Lafayette, IN 47906, right along Sagamore Parkway.

What neighborhoods do you serve?
We're proud to serve guests from all across West Lafayette and Lafayette, including Purdue University, New Chauncey, Downtown West Lafayette (Chauncey), Salisbury Heights, the Sagamore neighborhood, Wabash Landing, and Downtown Lafayette.

What kind of food do you serve?
We specialize in traditional Korean jokbal (soy-braised pig's trotters) and bossam (sliced pork belly), along with spicy gamjatang, hearty soups, Korean pancakes, noodle dishes, and a variety of fresh banchan.